Ingredients
rice flour 49.1% , tapioca flour 24.5% , sugar 7.8% , corn flour 7.8% , CONTAINS LESS THAN 2.0% , turmeric 1.0% , dextrose 1.0% , maltodextrin 1.0% , Modified starch 1.0% , E500ii 1.0% , salt 1.0% , E341i 1.0% , E541 0.9% , E415 0.5% , natural and artificial flavouring 0.2% , E160b 0.2%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 81.1 g |
| Sugars | 13.5 g |
| Fiber | 0 g |
| Protein | 5.4 g |
| Salt | 2.7 g |
| Sodium | 1081 mg |
| Calcium | 162 mg |
| Iron | 0.97 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.