Ingredients
flour 46.6% , yellow corn flour 23.0% , sugar 9.8% , dextrose 9.8% , soya bean 6.5% , cottonseed oil 3.2% , salt 1.6% , CONTAINS LESS THAN 2.0% , sodium caseinate 0.0% , E341i 0.0% , E500ii 0.0% , E541 0.0% , corn syrup solids 0.0% , E471 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 3.8 g |
| Saturated fat | 0.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 17.5 g |
| Fiber | 2.5 g |
| Protein | 7.5 g |
| Salt | 3.2 g |
| Sodium | 1275 mg |
| Calcium | 0 mg |
| Iron | 2.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.