Nutrition · per 100 g

Energy	58.3 kcal
Fat	1.9 g
Saturated fat	1.3 g
Trans fat	0 g
Cholesterol	8.3 mg
Carbs	4.6 g
Sugars	4.6 g
Added sugars	2.1 g
Fiber	0 g
Protein	5.4 g
Salt	0.1 g
Sodium	41.7 mg
Potassium	121 mg
Calcium	183 mg
Iron	0 mg
Vitamin A	62.5 µg
Vitamin D	1.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.