Ingredients
ice cream 51.7% , sugar 11.5% , corn syrup 11.5% , whey 11.5% , E471 6.8% , E412 3.4% , E466 1.7% , E407 0.9% , natural and artificial flavouring 0.4% , vegetable annatto color 0.2% , SUGAR CONE 0.1% , sugar 0.1% , soya bean 0.0% , palm oil 0.0% , soya lecithin 0.0% , salt 0.0% , E150a 0.0% , chocolaty coating 0.0% , coconut oil 0.0% , cocoa 0.0% , soya oil 0.0% , whey 0.0% , milk 0.0% , cocoa processed with alkali 0.0% , soya oil 0.0% , palm oil 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , peanut topping 0.0%
Nutrition · per 100 g
| Energy | 319 kcal |
| Fat | 17.6 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 35.2 g |
| Sugars | 23.1 g |
| Fiber | 1.1 g |
| Protein | 6.6 g |
| Salt | 0.23 g |
| Sodium | 93 mg |
| Calcium | 110 mg |
| Iron | 0.79 mg |
| Vitamin A | 66 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.