Frozen custard
Kemps
Ingredients
milkfat 53.8% , skimmed milk 23.1% , vanilla custard base 11.5% , sugar 5.8% , corn syrup 2.9% , high fructose corn syrup 1.4% , whey 0.7% , CONTAINS LESS THAN 2% OF mono- and DIGLYCERIDES 0.4% , E412 0.2% , E516 0.1% , E410 0.0% , E160b 0.0% , E407 0.0%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 10.6 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 76 mg |
| Carbs | 27.3 g |
| Sugars | 18.2 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 0.21 g |
| Sodium | 83 mg |
| Calcium | 121 mg |
| Iron | 0 mg |
| Vitamin A | 90.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.