Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK 52.9% , water 23.5% , sugar 4.7% , fructose 4.7% , juice 4.7% , milk protein concentrate 4.7% , CONTAINS LESS THAN 1% OF 2.4% , natural flavouring 1.2% , monk fruit juice concentrate and rebiana 0.6% , E440a 0.3% , E330 0.2% , E452i 0.1% , E341iii 0.0% , E300 0.0% , E235 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.