Ice cream
Ingredients
milkfat 52.6% , skimmed milk 23.7% , buttermilk 11.8% , banana 5.9% , fudge swirl 3.0% , banana split mix 1.5% , corn syrup 0.7% , high fructose corn syrup 0.4% , sugar 0.2% , chocolate chunk 0.1% , whey 0.0% , natural flavouring 0.0% , E471 0.0% , E412 0.0% , E516 0.0% , E410 0.0% , E102 0.0% , E110 0.0% , E407 0.0%
Nutrition · per 100 g
| Energy | 215 kcal |
| Fat | 9.2 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 27.7 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 1.5 g |
| Salt | 0.15 g |
| Sodium | 62 mg |
| Calcium | 62 mg |
| Iron | 0 mg |
| Vitamin A | 92.4 µg |
| Vitamin C | 5.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.