Ingredients
yogurt 54.0% , buttermilk 23.0% , sugar 0.7% , Cultured skim milk 0.7% , corn syrup 0.7% , cream 0.7% , whey 0.7% , natural flavouring 0.7% , cocoa 0.7% , E471 0.7% , E410 0.7% , tapioca starch-modified 0.7% , E412 0.7% , E466 0.7% , E516 0.7% , E407 0.7% , E150a 0.7% , retinyl palmitate 0.7% , LIVE ACTIVE YOGURT CULTURES 0.7% , fudge swirl 0.7% , sugar 0.7% , water 0.7% , high fructose corn syrup 0.7% , cocoa processed with alkali 0.7% , whey 0.7% , E440a 0.7% , cookie dough 0.7% , wheat flour 0.7% , butter 0.7% , water 0.7% , salt 0.1% , E500ii 0.1% , natural flavouring 0.1% , BROWNIE 0.1% , wheat flour 0.1% , interesterified soybean oil 0.1% , egg 0.1% , cocoa processed with alkali 0.1% , rice syrup 0.1% , water 0.1% , corn starch 0.1% , soya lecithin 0.1% , salt 0.1% , natural flavouring 0.1% , E500ii 0.1% , baking powder 0.1% , semi-sweet chocolate curls 0.1% , chocolate 0.1% , cocoa butter 0.1% , milkfat 0.1% , soya lecithin 0.1% , vanilla extract 2.1%
Nutrition · per 100 g
| Energy | 213 kcal |
| Fat | 5.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 37.3 g |
| Sugars | 1.3 g |
| Fiber | 1.3 g |
| Protein | 4 g |
| Salt | 0.22 g |
| Sodium | 87 mg |
| Potassium | 280 mg |
| Calcium | 107 mg |
| Iron | 0 mg |
| Vitamin A | 39.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.