Nutrition · per 100 g

Energy	500 kcal
Fat	25 g
Saturated fat	6.3 g
Monounsaturated fat	6.3 g
Polyunsaturated fat	12.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	62.5 g
Sugars	6.3 g
Fiber	0 g
Protein	6.3 g
Salt	1.6 g
Sodium	656 mg
Potassium	62500 mg
Iron	4.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.