Ingredients
water 53.6% , sugar 11.6% , flour 11.6% , wheat starch 11.6% , Raising agent 5.8% , EGG WHITES WITH SODIUM LAURYL SULFATE 2.9% , MAY CONTAIN 2% and LESS OF 1.4% , E330 0.7% , artificial flavouring 0.4% , E200 0.2% , E336i 0.1% , dextrose 0.0% , enzyme 0.0% , E466 0.0%
Nutrition · per 100 g
| Energy | 392 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 86.5 g |
| Sugars | 54.1 g |
| Fiber | 0 g |
| Protein | 5.4 g |
| Salt | 0 g |
| Sodium | 0.86 mg |
| Potassium | 0 mg |
| Calcium | 0.22 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.