Sourdough Special Pretzels
Weis, Utz · 28 g
Ingredients
wheat flour 54.2% , salt 22.9% , vegetable oil 11.5% , maltodextrin 5.7% , buttermilk solids 2.9% , E270 1.4% , E330 0.7% , yeast 0.4% , modified corn starch 0.2% , butter natural flavouring 0.1% , vinegar 0.0% , SODA 0.0%
Nutrition · per 100 g
| Energy | 1320 kcal |
| Fat | 12.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 265 g |
| Sugars | 12.6 g |
| Fiber | 12.7 g |
| Protein | 37.8 g |
| Salt | 0.01 g |
| Sodium | 5.9 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.