Nutrition · per 100 g

Energy	204.5 kcal
Fat	11.4 g
Saturated fat	6.8 g
Carbs	25 g
Sugars	19.3 g
Fiber	0 g
Protein	3.4 g
Salt	0.23 g
Sodium	90.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.