Ingredients
crust 54.2% , fortified wheat flour 22.9% , water 11.5% , sugar 1.5% , CONTAINS LESS THAN 2% OF WHEAT GLUTEN 1.5% , WHITE CORN MEAL 1.5% , soya bean 1.5% , corn oil 1.5% , salt 0.0% , yeast 0.0% , E481 0.0% , SODIUM BIC 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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