Ingredients
fortified wheat flour 51.8% , water 24.1% , beef 12.1% , egg 6.0% , contains 2% and less of the following 3.0% , salt 0.3% , lactic ferments 0.3% , enzyme 0.3% , ricotta 0.3% , natural flavouring 0.3% , egg white 0.3% , dehydrated onion 0.3% , whole egg 0.3% , BEEF BASE 0.3% , soy protein 0.3% , modified corn starch 0.2% , skimmed milk powder 0.1% , ISOLATED OAT PRODUCT 0.1% , soya flour 0.0% , breadcrumbs 0.0% , corn syrup solids 0.0% , salt 0.0% , E339 0.0% , sugar 0.0% , soya oil 0.0% , E150a 0.0% , E631 0.0% , E627 0.0%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 5.3 g |
| Saturated fat | 2.2 g |
| Monounsaturated fat | 2.2 g |
| Polyunsaturated fat | 0.44 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 32.5 g |
| Sugars | 0.88 g |
| Fiber | 1.8 g |
| Protein | 7.9 g |
| Salt | 0.51 g |
| Sodium | 202 mg |
| Potassium | 123 mg |
| Calcium | 18 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.