Vegetable Egg Rolls
Weis · 85 g
Ingredients
filling 51.6% , carrot 24.2% , sugar 1.8% , soy protein 1.8% , corn starch 1.8% , less than 2% of 1.8% , yeast extract 1.8% , E508 1.8% , onion 1.8% , garlic 1.8% , spice 1.8% , vegetable flavouring 1.8% , natural flavouring 1.8% , WRAPPER 1.8% , water 1.5% , palm oil 0.8% , salt 0.4% , soya lecithin 0.2% , egg 0.1% , fried in vegetable oil 0.0% , sauce 0.0% , sugar 0.0% , wine vinegar 0.0% , concentrated pineapple juice 0.0% , corn starch 0.0% , CONTAINS LESS THAN 2% OF 0.0% , hot sauce 0.0% , ginger 0.0% , garlic 0.0% , E415 0.0% , natural extractive of paprika 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 185 kcal |
| Fat | 2.8 g |
| Saturated fat | 0.69 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 33.2 g |
| Sugars | 4.2 g |
| Fiber | 2.8 g |
| Protein | 6.9 g |
| Salt | 0 g |
| Sodium | 0.64 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.