Nutrition · per 100 g

Energy	123 kcal
Fat	3.1 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	61.7 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	22.9 g
Salt	0.13 g
Sodium	52.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.