Ingredients
Wild gulf shrimp 58.3% , water 20.8% , E339 10.4% , E330 5.2% , salt 0.2% , may contain sodium bisulfite 5.0%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 142 mg |
| Carbs | 0.88 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 20.4 g |
| Salt | 0.35 g |
| Sodium | 142 mg |
| Potassium | 250 mg |
| Calcium | 69 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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