Market street, new england clam chowder
Ingredients
light cream 52.0% , clam meat 24.0% , Calm broth from concentrate 12.0% , potatoes onions water 6.0% , contains 2% and less of 3.0% , water 1.5% , Modified starch 0.8% , E339 0.4% , salt 0.2% , CLAM BROTH 0.1% , sugar 0.0% , potato flour 0.0% , corn maltodextrin 0.0% , autolyzed yeast extract onion powder 0.0% , cod 0.0% , spice 0.0% , butter 0.0% , wheat flour 0.0% , salt pork cured with water 0.0% , salt 0.0% , Modified starch 0.0% , garlic 0.0% , fish stock 0.0% , NISIN PREPARATION 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 139 kcal |
| Fat | 10.2 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 7.8 g |
| Sugars | 2 g |
| Fiber | 0.4 g |
| Protein | 4.1 g |
| Salt | 0.96 g |
| Sodium | 384 mg |
| Calcium | 61 mg |
| Iron | 0.44 mg |
| Vitamin A | 91.8 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.