Ingredients
Ficelle 60.0% , turkey 20.0% , tomato purée 10.0% , fontina 5.0% , lettuce 5.0%
Nutrition · per 100 g
| Energy | 171 kcal |
| Fat | 3.9 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 22.2 g |
| Sugars | 1.7 g |
| Fiber | 0.9 g |
| Protein | 12.4 g |
| Salt | 1.7 g |
| Sodium | 671 mg |
| Calcium | 64 mg |
| Iron | 1.5 mg |
| Vitamin A | 64.2 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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