Fully cooked chicken marsala with cappelini and sunshine carrots, chicken marsala
Ingredients
water 52.9% , chicken breast 23.5% , marsala sauce water 11.8% , mushroom 5.9% , SAUCE BASE 2.9% , butter 1.5% , shallot 0.7% , marsala wine reduction 0.4% , baby carrots 0.2% , capellini angelhair pasta 0.1% , flour 0.0% , canola oil 0.0% , soy protein isolate 0.0% , BUTTER BUDS 0.0% , salt 0.0% , E339 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.71 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 10.7 g |
| Sugars | 1.4 g |
| Fiber | 0.7 g |
| Protein | 9.3 g |
| Salt | 0.86 g |
| Sodium | 343 mg |
| Calcium | 14 mg |
| Iron | 0.77 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.