Ingredients
durum wheat semolina 66.7% , whole egg 16.7% , water 16.7%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 4.1 g |
| Saturated fat | 1.3 g |
| Cholesterol | 43.8 mg |
| Carbs | 66.2 g |
| Sugars | 1.4 g |
| Fiber | 2.6 g |
| Protein | 15 g |
| Salt | 0 g |
| Sodium | 0.1 mg |
| Calcium | 25 mg |
| Iron | 4.5 mg |
| Vitamin A | 37.5 µg |
| Vitamin C | 4.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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