Ingredients
mayonnaise 50.0% , cheddar 25.0% , mozzarella 12.5% , cream cheese 6.3% , pimento peppers 3.1% , parmigiano reggiano 1.6% , CONTAINS LESS THAN 2% OF CITRIC ACID 0.8% , Modified starch 0.4% , garlic 0.2% , onion 0.1% , paprika 0.0% , E202 0.0% , E211 0.0% , coating 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 45 g |
| Saturated fat | 15 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 2.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 0.88 g |
| Sodium | 350 mg |
| Potassium | 78 mg |
| Calcium | 138 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.