Ingredients
pasta 54.2% , DRESSING 16.7% , sugar 8.4% , red onion 5.1% , water 3.5% , mustard 2.6% , carrot 2.0% , PICKLE RELISH 1.6% , egg 1.3% , E325 1.1% , E262ii 0.9% , E202 0.8% , E211 0.7% , celery seed 0.6% , E415 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.