Roast Beef
Weis Quality · 56 g
Ingredients
beef 53.6% , water 23.2% , E326 11.6% , salt 5.8% , dextrose 2.9% , E262ii 1.5% , coating 0.7% , salt 0.4% , SUGAR MALTODEXTRIN 0.2% , yeast extract 0.1% , garlic 0.0% , onion 0.0% , natural flavouring 0.0% , COASTED WITH CARAMEL COLOR 0.0%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 7.9 g |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 157 mg |
| Carbs | 3.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 53.5 g |
| Salt | 0 g |
| Sodium | 1.1 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.