Extra Creamy Whipped Topping
weis quality · 6 g
Ingredients
cream 54.5% , water 22.7% , sugar 11.4% , maltodextrin 5.7% , skimmed milk powder 2.8% , cellulose gel 1.4% , E471 0.7% , E407 0.4% , dextrose 0.2% , NATURAL and ARTIFICIAL VANILLA FLAVORINGS 0.1% , NITROUS OXIDE AS WHIPPING PROPELLANT 0.1%
Nutrition · per 100 g
| Energy | 1050 kJ |
| Energy | 3610 kcal |
| Fat | 278 g |
| Saturated fat | 139 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 83.3 mg |
| Carbs | 278 g |
| Sugars | 278 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.