Ingredients
pasteurized skimmed milk 54.5% , sugar 8.0% , vanilla extract 8.0% , E440a 8.0% , E410 8.0% , contains five live active cultures including streptococcus thermophilus 6.7% , Lactobacillus bulgaricus 3.4% , l 1.7% , ACIDPHILUS 0.8% , bifidus 0.4% , lactobacillus casei 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.