Ingredients
crust 51.4% , flour 24.3% , wheat flour 12.2% , E375 6.1% , reduced iron 3.0% , thiamin mononitrate 1.5% , E101 0.8% , folic acid 0.4% , enzyme 0.2% , soya oil 0.1% , contains 2% and less of 0.0% , salt 0.0% , yeast 0.0% , E282 0.0% , cheese 0.0% , microbial culture 0.0% , salt 0.0% , enzyme 0.0% , chicken 0.0% , water 0.0% , vinegar 0.0% , aged cayenne peppers 0.0% , canola oil 0.0% , spice 0.0% , sugar 0.0% , garlic 0.0% , E330 0.0% , xanthan gum and guar gum 0.0% , E401 0.0% , yeast extract 0.0% , natural and artificial flavouring 0.0% , E433 0.0% , E319 0.0% , magnesium potassium chloride 0.0% , E202 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 228 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 26.8 g |
| Sugars | 1.6 g |
| Fiber | 0.8 g |
| Protein | 12.6 g |
| Salt | 0.91 g |
| Sodium | 362 mg |
| Calcium | 157 mg |
| Iron | 2.1 mg |
| Vitamin A | 47.1 µg |
| Vitamin C | 0.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.