Ingredients
fortified wheat flour 55.6% , sugar 22.2% , brown sugar 11.1% , salted butter 5.6% , E150 2.8% , egg 1.4% , artificial flavouring 0.7% , salt 0.3% , E500ii 0.3%
Nutrition · per 100 g
| Energy | 1680 kJ |
| Energy | 400 kcal |
| Fat | 20 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 75 mg |
| Carbs | 55 g |
| Sugars | 35 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 1.4 g |
| Sodium | 575 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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