Sourdough loaf

fortified wheat flour 52.6% , water 23.7% , whole wheat flour 11.8% , salt 0.7% , malt 0.7% , manufactured in a facility that also handles eggs 0.7% , milk 0.7% , sesame seeds 0.7% , and Soy 0.7% , packed for weis markets 0.7% , INC 0.7% , sunbury 0.7% , pa 17801 www.weismarkets.com product of usa is www.www our weis by nature products are satisfaction guaranteed and your money back jonathon werd serving and storing suggestions our fresh-baked artisan bread tastes best on the day you buy it 0.7% , just keep it at room temperature in its original bag 0.7% , do not refrigerate 0.7% , to refresh the crust 0.7% , and make it extra crispy 0.7% , remove from bag and heat in a 385°f oven for 3-5 minutes 0.7% , you can also road for! 1.1%