Ingredients
corn syrup 59.8% , sugar 10.0% , peanut 10.0% , butter 10.0% , E500ii 5.1% , salt 5.1%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 5 g |
| Saturated fat | 2.5 g |
| Trans fat | 12.5 g |
| Cholesterol | 0 mg |
| Carbs | 35 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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