Ingredients
black bean 52.8% , corn 23.6% , tomato 11.8% , tomatillo 5.9% , cucumber 3.0% , green pepper 1.5% , red bell pepper 0.7% , SERRANO PEPPER 0.4% , jalapeno pepper 0.2% , red onion 0.1% , yellow onion 0.0% , coriander leaf 0.0% , lime juice 0.0% , tomato juice 0.0% , garlic 0.0% , garlic 0.0% , salt 0.0% , CHIPOTLE SEASONING 0.0%
Nutrition · per 100 g
| Energy | 255 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51 g |
| Sugars | 12.7 g |
| Fiber | 12.9 g |
| Protein | 12.7 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.