Ingredients
chicken broth 52.6% , carrot 23.7% , COOKED ALL WHITE CHICKEN MEAT 11.8% , celery 5.9% , pasta 3.0% , CONTAINS LESS THAN 2% OF 1.5% , salt 0.7% , E621 0.4% , chicken fat 0.2% , hydrolysed corn protein 0.1% , chicken flavouring 0.0% , natural flavouring 0.0% , E300 0.0% , parsley 0.0% , chives 0.0% , garlic 0.0% , onion 0.0% , E160ai 0.0% , spice extract 0.0%
Nutrition · per 100 g
| Energy | 14.2 kcal |
| Fat | 0.17 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4.1 mg |
| Carbs | 1.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 1.5 g |
| Salt | 0 g |
| Sodium | 0.16 mg |
| Potassium | 0 mg |
| Calcium | 0.01 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.01 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.