Ingredients
corn flour 52.6% , sugar 22.2% , wholemeal oat flour 12.6% , brown sugar 6.3% , canola oil 3.1% , salt 0.6% , E110 0.6% , turmeric 0.6% , E321 0.6% , vitamins 0.3% , Minerals 0.1% , zinc oxide 0.1% , reduced iron 0.0% , retinyl palmitate 0.0% , pyridoxine hydrochloride 0.0% , E101 0.0% , folic acid 0.0% , thiamin mononitrate 0.0% , vitamin D 0.0%
Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 3.7 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 88.9 g |
| Sugars | 44.4 g |
| Fiber | 3.7 g |
| Protein | 3.7 g |
| Salt | 1.3 g |
| Sodium | 519 mg |
| Potassium | 111 mg |
| Calcium | 0 mg |
| Iron | 16.7 mg |
| Zinc | 13.9 mg |
| Vitamin A | 1111.2 µg |
| Vitamin D | 7.4 µg |
| Vitamin C | 0 mg |
| Folate (B9) | 27 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.