Ingredients
whole grain oat flakes 55.0% , naturally milled sugar 22.5% , canola oil 11.3% , whey powder 5.6% , almond 2.8% , rice syrup 1.4% , oat bran 0.7% , vanilla 0.4% , salt 0.2% , PROBIOTIC BLEND 0.2%
Nutrition · per 100 g
| Energy | 808 kcal |
| Fat | 24.9 g |
| Saturated fat | 3.6 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 121 g |
| Sugars | 35.6 g |
| Fiber | 14.2 g |
| Protein | 24.9 g |
| Salt | 0 g |
| Sodium | 0.23 mg |
| Potassium | 0 mg |
| Calcium | 0.14 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.