Thin Wheat Baked Snack Crackers
Weis Quality · 31 g
Ingredients
whole wheat flour 54.2% , flour 22.9% , soya bean 11.5% , palm oil 5.7% , sugar 2.9% , corn starch 1.4% , contains 2% and less of 0.7% , invert sugar 0.4% , salt 0.2% , wheat gluten 0.1% , vegetable pigment 0.0% , E221 0.0%
Nutrition · per 100 g
| Energy | 1470 kcal |
| Fat | 52 g |
| Saturated fat | 10.4 g |
| Monounsaturated fat | 15.6 g |
| Polyunsaturated fat | 26 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 229 g |
| Sugars | 41.6 g |
| Fiber | 21 g |
| Protein | 20.8 g |
| Salt | 0.01 g |
| Sodium | 2.4 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.