Ingredients

flour 99.9% , salt 0.0% , yeast 0.0%

Nutrition · per 100 g

Energy	367 kcal
Fat	3.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	76.7 g
Sugars	0 g
Fiber	3.3 g
Protein	6.7 g
Salt	0.08 g
Sodium	33 mg
Calcium	267 mg
Iron	4.8 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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