Caesar salad kit
Ingredients
romaine lettuce 51.1% , DRESSING 24.4% , water 12.2% , parmigiano reggiano 6.1% , egg yolk 3.1% , dijon mustard 1.5% , garlic 0.8% , distilled vinegar 0.4% , dried garlic 0.2% , concentrated lemon juice 0.1% , sugar 0.0% , anchovy 0.0% , salt 0.0% , spice 0.0% , anchovy 0.0% , E415 0.0% , mustard 0.0% , E150a 0.0% , parmigiano reggiano 0.0% , salt 0.0% , lactic ferments 0.0% , enzyme 0.0% , potato starch 0.0% , E460ii 0.0% , E235 0.0% , crouton 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , sunflower oil 0.0% , sugar 0.0% , salt 0.0% , whey 0.0% , garlic 0.0% , yeast 0.0% , onion 0.0% , yeast extract 0.0% , parmigiano reggiano 0.0% , parsley 0.0% , spice 0.0% , canola oil 0.0% , E330 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 13 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 6 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 0.57 g |
| Sodium | 230 mg |
| Potassium | 190 mg |
| Calcium | 100 mg |
| Iron | 1.1 mg |
| Magnesium | 40 mg |
| Vitamin A | 1800 µg |
| Vitamin C | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.