Ingredients
modified tapioca starch 52.5% , maltodextrin 23.8% , E450iii 11.9% , E339ii 5.9% , yellow color blend 3.0% , contains 2% and less of salt 1.5% , E460i 0.7% , E471 0.4% , E171 0.2% , E415 0.1% , E951 0.0% , skimmed milk 0.0% , E950 0.0% , palm oil 0.0% , Modified starch 0.0% , artificial flavouring 0.0% , E330 0.0% , E310 0.0% , E490 0.0% , E551 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 11.4 g |
| Sodium | 4571 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.