Ingredients
pasteurised goat milk 57.1% , honey 21.4% , cane sugar 5.0% , salt 5.0% , lactic ferments 5.0% , vegetarian rennet 3.2% , E235 3.2%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 20 g |
| Saturated fat | 11.7 g |
| Trans fat | 0.67 g |
| Cholesterol | 66.7 mg |
| Carbs | 13.3 g |
| Sugars | 10 g |
| Protein | 16.7 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Potassium | 100 mg |
| Calcium | 66.7 mg |
| Iron | 0.33 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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