Ingredients
water 58.3% , red bean 20.8% , tomato concentrate 10.4% , coating 5.2% , salt 0.5% , soya oil 4.7%
Nutrition · per 100 g
| Energy | 85 kcal |
| Fat | 0.77 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 15.4 g |
| Sugars | 0.77 g |
| Fiber | 3.8 g |
| Protein | 5.4 g |
| Salt | 1 g |
| Sodium | 408 mg |
| Calcium | 28 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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