Ingredients
water 53.3% , tomato purée 23.3% , meatball 11.7% , ENRICHED PASTA PRODUCT 5.8% , high fructose corn syrup 2.9% , CONTAINS 2% and LESS 1.5% , Modified starch 0.7% , E508 0.4% , natural flavouring 0.2% , E330 0.1% , ENZYME MODIFIED CHEDDAR CHEESE 0.0% , onion 0.0% , E300 0.0% , garlic 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 36.5 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.47 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 3.2 mg |
| Carbs | 4.7 g |
| Sugars | 1.3 g |
| Fiber | 0.64 g |
| Protein | 1.6 g |
| Salt | 0 g |
| Sodium | 0.09 mg |
| Potassium | 0.08 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.