Ingredients
long grain rice 52.8% , vermicelli 23.6% , fortified wheat flour 11.8% , salt 1.6% , hydrolysed soy protein 1.6% , maltodextrin 1.6% , onion 1.6% , sugar 0.9% , carrot 0.9% , yeast extract 0.9% , E150a 0.9% , natural flavouring 0.9% , E330 0.4% , E631 0.2% , E627 0.1% , garlic 0.1% , E160c 0.0% , beef broth 0.0%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.2 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 10.7 g |
| Salt | 3.3 g |
| Sodium | 1303.6 mg |
| Potassium | 161 mg |
| Calcium | 18 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.