Ingredients
whole wheat flour 55.6% , sugar 8.6% , soya oil 8.6% , palm oil 8.6% , corn starch 8.6% , malt syrup 5.0% , refiners syrup 2.5% , salt 1.0% , Raising agent 1.5%
Nutrition · per 100 g
| Energy | 379 kcal |
| Fat | 10.3 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 1.7 g |
| Polyunsaturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75.9 g |
| Sugars | 17.2 g |
| Fiber | 10.3 g |
| Protein | 6.9 g |
| Salt | 2 g |
| Sodium | 793 mg |
| Potassium | 338 mg |
| Calcium | 55 mg |
| Iron | 3.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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