Au gratin 100% real idaho and cheddar cheese sauce sliced potatoes, cheddar cheese
Ingredients
potato 51.9% , whey 24.0% , corn starch 12.0% , maltodextrin 6.0% , salt 2.1% , Modified starch 2.0% , onion 1.0% , E508 0.5% , garlic 0.2% , E339ii 0.1% , natural flavouring 0.1% , yeast extract 0.0% , E330 0.0% , soya lecithin 0.0% , REDUCED LACTOSE WHEY 0.0% , cheddar 0.0% , blue cheese 0.0% , E415 0.0% , distilled propylene glycol monoesters 0.0% , distilled monoglycerides 0.0% , E270 0.0% , spice 0.0% , whey protein 0.0% , E160c 0.0% , E100 0.0% , E222 0.0%
Nutrition · per 100 g
| Energy | 370 kcal |
| Fat | 1.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.8 g |
| Sugars | 7.4 g |
| Fiber | 3.7 g |
| Protein | 7.4 g |
| Salt | 4.2 g |
| Sodium | 1667 mg |
| Potassium | 1185 mg |
| Calcium | 111 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.