Ingredients
Toppings 52.2% , water 23.9% , sugar 2.9% , vinegar 2.9% , soya oil 2.9% , salt 0.6% , molasses 0.6% , spice 0.6% , natural hickory smoke flavor 0.6% , garlic 0.6% , E150a 0.6% , red bell pepper 0.6% , low moisture part skim mozzarella 0.6% , pineapple 0.6% , fully cooked chunked and formed canadian bacon water added made with pork sirloin hips natural smoke flavor added 0.6% , FULLY COOKED BACON TOPPING 0.6% , crust 0.6% , malted barley 0.6% , water 0.6% , soya oil 0.6% , contains 2% and less of 0.6% , yeast 0.6% , salt 0.6% , cultured wheat starch 0.6% , E330 0.6% , E920 0.6% , soya lecithin 1.8%
Nutrition · per 100 g
| Energy | 210 kcal |
| Fat | 7 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 26.1 g |
| Sugars | 5.7 g |
| Fiber | 1.3 g |
| Protein | 9.6 g |
| Salt | 1.3 g |
| Sodium | 516 mg |
| Calcium | 127 mg |
| Iron | 1.7 mg |
| Vitamin A | 76.5 µg |
| Vitamin C | 11.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.