Ingredients
pork 55.6% , water 22.2% , CONTAINS LESS THAN 2% OF CORN SYRUP 11.1% , salt 1.2% , dextrose 1.2% , flavouring 1.2% , E320 1.2% , E310 1.2% , E330 5.2%
Nutrition · per 100 g
| Energy | 325 kcal |
| Fat | 25 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 69 mg |
| Carbs | 3.8 g |
| Sugars | 2.5 g |
| Fiber | 0 g |
| Protein | 18.8 g |
| Salt | 2.4 g |
| Sodium | 950 mg |
| Calcium | 25 mg |
| Iron | 0.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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