Ingredients
potato 55.6% , corn starch 22.2% , vegetable oil 11.1% , sugar 3.6% , maltodextrin 3.6% , salt 0.6% , Raising agent 0.6% , E322i 0.6% , E500ii 2.2%
Nutrition · per 100 g
| Energy | 393 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 82.1 g |
| Sugars | 7.1 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Sodium | 482 mg |
| Potassium | 1000 mg |
| Calcium | 143 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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