Ingredients
E420 53.8% , E965 23.1% , gum base 11.5% , flavouring 2.5% , maltitiol syrup 2.5% , E414 2.5% , E500ii 2.0% , E171 1.0% , E951 0.5% , soya lecithin 0.3% , E950 0.1% , E903 0.1% , E905ci 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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