Ingredients
flour 54.2% , sugar 16.7% , CANOLA 14.6% , soya bean 7.3% , palm oil 3.6% , contains 2% and less of 0.5% , natural and artificial flavouring 0.5% , whey 0.5% , egg 0.5% , Raising agent 0.5% , E160b 0.5% , Emulsifier 0.9%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 16.7 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 8.3 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 73.3 g |
| Sugars | 33.3 g |
| Fiber | 3.3 g |
| Protein | 3.3 g |
| Salt | 0.92 g |
| Sodium | 367 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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