Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 4.1 g |
| Saturated fat | 1.2 g |
| Cholesterol | 29.4 mg |
| Carbs | 26.5 g |
| Sugars | 0.88 g |
| Fiber | 3.5 g |
| Protein | 12.6 g |
| Salt | 1.4 g |
| Sodium | 559 mg |
| Potassium | 94.1 mg |
| Calcium | 29.4 mg |
| Iron | 0.32 mg |
| Vitamin C | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.